Cooking the dutch oven way

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Publisher:
ICS Books,
Pub. Date:
1989.
Edition:
2nd ed.
Language:
English
Description
In this expanded 2nd edition, Woody offers over 180 recipes and includes a new section with recipes for a healthy heart. The original book entered six printings since 1977. This edition is newly designed with a glossy four-color cover. The Dutch Oven has been used for centuries to cook for large groups and families at home and on the trail. If used properly, the Dutch Oven can be used to cook for individuals. Using a Dutch Oven takes finesse and fire-side savvy. It is more than just a pot. You can bake in it and fry in it. In addition to meats, fish and wild game, you can prepare vegetables, breads, cakes, pies and mouth-watering desserts. With a unique temperature control chart and sections on the selection, use and care for the Dutch Oven, this cookbook is a valuable resource.
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ISBN:
9780934802512
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Grouping Information

Grouped Work ID b3e96979-051e-a074-8293-902fbfd58dfa
Grouping Title cooking the dutch oven way
Grouping Author woodruff woody
Grouping Category book
Last Grouping Update 2018-12-05 01:09:51AM
Last Indexed 2018-12-12 05:02:56AM

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publishDate 1989
record_details ils:.b29418495|Book|Books|2nd ed.|English|ICS Books,|1989.|167 pages : illustrations ; 23 cm.
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subject_facet Dutch oven cooking
title_display Cooking the dutch oven way
title_full Cooking the dutch oven way / [by Woody Woodruff]
title_short Cooking the dutch oven way
topic_facet Dutch oven cooking