Successful catering: managing the catering operation for maximum profit
Author:
Series:
Food service professionals guide to volume 12
Publisher:
Atlantic Pub. Group
Publication Date:
[2003]
Language:
English
Description
Description Not Provided
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ISBN:
9780910627221
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Grouping Information
| Grouped Work ID | 8969fd86-f3aa-c762-5a44-c5ff6337f8ec |
|---|---|
| Grouping Title | successful catering managing the catering operation for maximum profit |
| Grouping Author | sony bode |
| Grouping Category | book |
| Grouping Language | English (eng) |
| Last Grouping Update | 2025-02-14 18:43:59PM |
| Last Indexed | 2025-03-24 23:58:19PM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Bode, Sony
author_display
Bode, Sony
available_at_basalt
Basalt
detailed_location_basalt
Basalt Non Fiction
display_description
format_basalt
Book
format_category_basalt
Books
id
8969fd86-f3aa-c762-5a44-c5ff6337f8ec
isbn
9780910627221
itype_basalt
Non-fiction
last_indexed
2025-03-25T05:58:19.999Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_basalt
642 BOD
owning_library_basalt
Basalt Regional Library
owning_location_basalt
Basalt
primary_isbn
9780910627221
publishDate
2003
publisher
Atlantic Pub. Group
recordtype
grouped_work
series
Food service professionals guide to
series_with_volume
Food service professionals guide to|12
subject_facet
Caterers and catering -- Management
title_display
Successful catering : managing the catering operation for maximum profit
title_full
Successful catering : managing the catering operation for maximum profit / by Sony Bode
title_short
Successful catering
title_sub
managing the catering operation for maximum profit
topic_facet
Caterers and catering
Management
Management
Solr Details Tables
item_details
| Bib Id | Item Id | Shelf Location | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ils:.b2136770x | .i42529256 | Basalt Non Fiction | 642 BOD | 1 | false | false | On Shelf | Mar 16, 2023 | banf |
record_details
| Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
|---|---|---|---|---|---|---|---|---|
| ils:.b2136770x | Book | Books | English | Atlantic Pub. Group | [2003] | 144 pages ; 21 cm. |
scoping_details_basalt
| Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Is Home Pick Up Only | Holdable PTypes | Bookable PTypes | Home Pick Up PTypes | Local Url |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ils:.b2136770x | .i42529256 | On Shelf | On Shelf | false | true | true | false | false | true | false | 116, 117, 118, 119, 120 |